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FAPESP and Innovation Fund Denmark announce result of call for proposals Versão em português
Three collaborative research projects in food science were selected
(photo:Wikimedia)
The São Paulo Research Foundation (FAPESP) and the Innovation Fund Denmark (former Danish Council for Strategic Research) announce the result of a call for proposals for joint research collaboration issued by the institutions in 2015.
The call was open to researchers from the State of São Paulo and Denmark who conduct research within the Food Science area, in challenges related to “Bio-refinery" and/or “Food and Health”.
The duration of the proposed research projects may be up to 48 months.
Selected proposals:
|
Researchers |
Project |
|
Glaucia Maria Pastore Karsten Kristiansen |
COBRA: A novel compound discovery pipeline for rapid and cost-effective identification of bioactives with health beneficial in Brazilian crops |
|
Jonas Contiero Egon Bech Hansen |
Production and bioactivity of non digestible oligosaccharides (NDOS) from food processing residues |
|
Licio Augusto Velloso Trond Ulven |
Anti-obesity effects of nutrients by hypothalamic FFA1 and FFA4 activation FAPESP grant number: 2015/50278-0 |
The call is published at: www.fapesp.br/9400